Loukaniko is a traditional Greek sausage celebrated for its distinct flavor and character. Often served grilled or fried, this beloved dish features a pork base, often enriched with a blend of spices, herbs, and sometimes even a touch of citrus. The use of ingredients like orange zest, aromatic herbs such as oregano, and garlic gives Loukaniko a unique profile that sets it apart from other sausages. Historically, Loukaniko has its roots deeply...