Boerewors

Boerewors, a beloved South African sausage, is a culinary delight with a rich history steeped in tradition. Literally translating to “farmer’s sausage,” boerewors is made from a mix of meats, typically beef, pork, and sometimes lamb or goat, combined with a unique blend of spices, including coriander, black pepper, and nutmeg. Its origins trace back to the Dutch settlers, particularly the Voortrekkers, who brought their sausage-making techniques...